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Duck Confit and Portobello Hand-Made Raviolis in Madere Sauce
Regular price From $20.00 CADRegular priceUnit price per -
Maple Meatball Ragoût
Regular price From $10.00 CADRegular priceUnit price per -
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Braised Beef Scoter (Macreuse)
Regular price From $20.00 CADRegular priceUnit price perSold out -
Duck Confit Shephard's Pie with Bordelaise sauce
Regular price From $13.00 CADRegular priceUnit price per -
Chicken Curry
Regular price From $17.00 CADRegular priceUnit price per -
Chicken breast mushroom sauce
Regular price From $13.00 CADRegular priceUnit price per -
Bourguignon Braised Beef Casserole
Regular price From $18.00 CADRegular priceUnit price per -
Seasoned Salmon tartare
Regular price $16.00 CADRegular priceUnit price per -
Chicken Leg Bordelaise
Regular price From $14.00 CADRegular priceUnit price per -
Chicken Basquaise (Tomato sauce, peppers, onions)
Regular price From $14.00 CADRegular priceUnit price per -
Rolande's Mustard Chicken with Olives
Regular price From $17.00 CADRegular priceUnit price per -
Homemade Chili
Regular price From $11.00 CADRegular priceUnit price per