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Provençale Braised Beef Casserole

Provençale Braised Beef Casserole

Regular price $18.00 CAD
Regular price Sale price $18.00 CAD
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Our Provençale braised beef casserole is in the slow roast and ragoût family. Less known than a classic Bourguignon beef recipe, this casserole has lots of fresh herbs like thym, rosemary and bay leaf, as well as olives. We use salted cooking wine to make it concentrated, you can dilute to the taste by adding water or beef consomme (stock). 

While we could simply sell you the beef packet with the sauce and leave you to choose the sides, we choose to sell you a full meal as if you'd be eating in our company. Our sides are conserved using the same vacuum seal method, so you can mostly cook them in the same fashion unless you wish to give yourself more trouble and grill veggies, which is fine too. 

Please note that while we offer a choice of sides and strive to have all our products available, it is subject to availability. If there is a shortage, you'll be notified and will be able to pick another option.  

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